Portmeirion
                            
                        
                    
                    Botanic Garden 8 Inch Souffle Dish
        
        
    
    
    
        
        
            
                
                    Old price
                    $46.00
                
                
                    Current price
                
            
        
    
    
    
        
        
        
            
            
            
        
        
            $32.20
        
    
    
    
                        
                            
	
	
	
	
	
		
	
	
		
		
			
		
		
			
		
	
                    Extra 20% Off Botanic Garden
Savings automatically apply
        Creating a stunning mix and match collection for the home, Botanic Garden from Portmeirion is built for modern day living – its pretty botanical illustrations belie its strength and durability and its chip resistant glaze makes it the perfect collection for busy family homes. From dinnerware and cookware to vases and gifts, Portmeirion’s Botanic Garden brings a little touch of magic to everyday occasions – like a special Sunday breakfast with the family or an afternoon tea with friends.
A lovely gift for the accomplished cook, this Botanic Garden 8 inch souffle dish is the ideal piece to cook a beautifully risen souffle. It is dishwasher, microwave, freezer and oven safe.
    A lovely gift for the accomplished cook, this Botanic Garden 8 inch souffle dish is the ideal piece to cook a beautifully risen souffle. It is dishwasher, microwave, freezer and oven safe.
                        Custom Attributes
                    
                    - UPC: 749151459120
- Product: Bakeware
- Material: Fine Porcelain
- Dimensions: 8 inch / 2 quart
- Product Care: Dishwasher, Microwave, Freezer and Oven Safe
- Collections: Botanic Garden
Reviews
        
            Rated 5 out of
            5
         by
        Lady Kathleen from
        Souffle Dish
        This is beautiful as with all Botanic Garden items.
        
Date published: 2025-03-14
        
    